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Member Since 3 Years
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GST No. 23APJPC7254C1ZB
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Scientifically known as Tinospora Cordifolia, giloy can be consumed either in powder form or after boiling and making a soup. You can also prepare giloy juice and have it daily in the morning. Being rich in antioxidants, this herb can boost your immunity and prevent the onset of common infections.
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Gumasta Nagar, Indore, Madhya Pradesh 
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