
Company Information
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Contact Supplier1. specifications:
1) bright green, translucent, sour and sweet with raw kiwi flavour
2) so2: 100ppm max
3) total sugar: 50%-65%
4) moisture:14-18%
5) citric acid:0.3-0.5%
6) packing:10kg/ctn or as per request
7) season: september
8) supplying period: all year around
9) shelf life:12 months,store at dry and cool place,avoid sunshine.
2.ingredients (food additives):
kiwi, sulphite dioxide(e220), citric acid(e330), sugar(55%),coloring additives(e102+e133)
3.other general quality tolerances:
aflatoxin:
b1 | max 0,002 mg/kg |
b1+b2+g1+g2 | max 0,004 mg/kg |
pesticide | absent |
radioactivity | free |
microbiological criteria:
total plate count | less than 10 * 5 per 1 gr |
mould | less than 500 cfu per 1 gr |
coliforms | negative in 0.01 gr |
salmonella | absent |
heavy metals:
pb | less than 0.1 mg/kg |
cd | less than 0.05 mg/kg |
4. certifications and documents:
* certificate of origin
* phytosanitary certificate
* quality and weight certificate
* health certificate
* ingredient list
* packing list
* commercial invoice
* bill of lading
.