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Contact SupplierWe export good quality Ginger of West African/Nigerian origin. The quality of Nigeria Ginger being the best in the world is an indicator of the increased demand for our Ginger. Within the larger Ginger market, our target markets are the biggest buyers. These discerning customers want the highest quality Ginger roots, properly processed and without residue. Ginger is an upright tropical plant (Zingibar Officionale) that grows to about 4 feet tall. It grows from an aromatic tuber like rhizome (underground stem) which is warty and branched. It is a perennial plant which is grown commercially as an annual crop. The flesh of ginger rhizome can be yellow, white or red in colour, depending upon the variety. It is covered with a brownish skin that may either be thick or thin, depending upon whether the plant was harvested when it was mature or young. It is immature when it is harvested before the 8th month after planting and it is matured when it is harvested between 8th- 9th after planting. Karchiaginger Roots is widely used around the world as a spice or food addictive. This is because of its aromatic, pungent and spicy contents. Its chemical compounds include Potassium, magnesium, copper, manganese, vitamin B6 (pyridoxine) and Calories