Xanthan Gum, Purity : 99%, Packaging Type : Drums, Plastic Bags

Listing ID #4766015

xanthan gum

xanthan gum is a high molecular weight polysaccharide, produced through the fermentation of carbohydrates such as corn, using a microbe called xanthomonas campestris. Xanthan gum’s unique molecular structure imparts special functional characteristics in aqueous systems, such as stabilizing and thickening, suspending, rheology modification, bonding and foam enhancement. Xanthan gum is a widely used gras food ingredient, with proven functionality and safety in a wide range of food and beverage products, offering these characteristics:

•hot and cold water solubility

•high viscosity at low concentrations

•pseudoplastic rheological flow viscosity recovery after shear ceases

•emulsion stabilization

•ph stability over a broad range

•stability in high-salt systems

•stability in wide temperature range

•freeze/thaw stability

•compatibility with other gums

application:

•food products

osalad dressings

obakery products

ofruit juices

osoups

oice creams

osauces and gravies

osyrups

ogluten-free products

olow-fat foods

•personal care products

otoothpaste

ocreams

olotions

oshampoo

•industrial products

ofungicides, herbicides and insecticides

otile, grout, oven and toilet bowl cleaners

opaints

ofluids used in oil drilling

oadhesives like wallpaper glue

*please refer to our technical for further information.