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Contact SupplierEast West Daiya 619 Chilli Seeds are a high-yield variety ideal for farmers and gardeners seeking rapid maturity and robust heat levels. These compact plants produce 5–6 cm long chillies that transition from dark green to bright red, making them visually appealing and versatile for various culinary uses. With a maturity period of 60–65 days from transplanting and a yield potential of 6–7 tonnes per acre, these seeds are perfect for quick production cycles and commercial farming.