Edible Grade Casein

Our company’s name figures in the list of top Manufacturers, Exporters and Suppliers of Edible Grade Casein from Madhya Pradesh (India). Hygienically processed using the best quality ingredient under the supervision of our experts, our Edible Grade Casein has high nutritional value, low fat and cholesterol, good flavor and freshness. It is rich in protein and free of carbohydrates. Moreover, we offer it in various packaging options and promise timely delivery. Contact us, for the most discounted prices.

More About The Product

• It is free from impurities and microbiological counts. Hence, it is a safe for health and nutritional product.
• It is used in coffee whiteners, infant formulas, vitamin and mineral tablets, health drinks, processed cheese and use in pharmaceutical products.
• It is also used for making Protein Hydrolysate, Enzymes, Culture Media, Caseinate and several Bio-chemicals products.

Products Applications

• Infant Formulas: An ingredient in Infant formulas usually prepared for bottle-feeding or cup feeding from powder (mixed with water) or liquid (with or without additional water).
• Processed and Imitation Cheese: It is produced by coagulation of casein. Typically, the milk is acidified with the casein and then coagulated by the addition of rennet, containing a proteolytic enzyme, typically obtained from the stomachs of calves.
• Nutritional Food: Casein holds a high nutritional value. There are 20 amino acids that your body needs for growth and metabolism. Nine of these amino acids are termed “essential” because your body cannot synthesize them. Casein protein contains all of these essential amino acids.
• Ice creams: Casein holds a high nutritional value hence it can also be used in making ice creams.
• Coffee Creamers: Casein is also used to prepare coffee creamers which works as a substitute of milk.

Packaging
We offer two types of packages

• 25 kg. (Paper Bag with LDPE Liner)
• 50 kg. (Gunny Bag with HDPE Liner)