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    Electric Deck Oven

    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    - Multipurpose Industrial Oven for baking Breads, Buns, Rusks, Cakes, Biscuits, Pizza Bases and other bakery products - Available in different capacities. Double decks also available - Front is of....
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    • calendar Member Since 8 Years
    • building Nature of Business Retailer

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    - Multipurpose Industrial Oven for baking Breads, Buns, Rusks, Cakes, Biscuits, Pizza Bases and other bakery products
    - Available in different capacities. Double decks also available
    - Front is of Stainless Steel 304. 
    - Casing of thick M.S. Sheets and heavy angles and channels welded and bolted.
    - Internal working portion painted with heat resisting Aluminium paint.
    - Chamber base made of heavy plates
    - Double walled oven is insulated with required thermal insulation on all sides to avoid heat loss
    - Specially designed heating elements provided on top and bottom of the chamber
    - Special fitting of heating elements and independent thermostatic control of bottom and top heating. Separate ON/OFF switches provided for both top and bottom heating systems.
    - Elements made from high grade Nichrome resistance wire
    - Elements easily replaceable
    - All units completely assembled and delivered ready to use. No foundation required
    - Temperature controlled with a German thermostat (EGO make) through air break contactors
    - Temperature range: 50 to 300 degrees centigrade (celsius)
    - The oven reaches baking temperature in 1.0 to 1.5 hours and can be quickly adjusted to lower or higher temperatures
    - Light bulbs fitted in the oven for observing the baking process



    Working Chamber Size 36 Sq. Ft.18 Sq. Ft.9 Sq. Ft.
    Capacity per 30 minutes:120 breads60 breads30 breads
    Tray Capacity (tray size 12" x 18")24126
    Power kW:1894
    Weight:2000 kgs.1000 kgs.600 kgs.
    Dimensions (m):2.8 x 2.2 x 1.02.0 x 2.0 x 1.01.4 x 1.4 x 1.0
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