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Contact SupplierProduct introduction This enameled cast iron Dutch oven is meticulously designed to serve you for years and decades to come by resisting to temperatures up to 500 degrees F Enameled cast iron Dutch oven is ideal for braising and other methods that require long cooking over low heat or it can be used easily on the stove and as a serving dish on the table Did you know cooking food in a enameled cast iron dutch oven can increase iron content by as much as 20%? Cast Iron Dutch Oven is a dependable cookware choice for the modern kitchen because it doesn`t leach chemicals Please allow enameled cast iron casseroles  to cool completely before washing them in hot soapy water with a sponge using regular dishwashing liquid soap Product features 1.   Heavy-duty enamel coating 2.   Superior heat distribution and retention 3.   Various colors and designs 4.   Cast iron heats slowly and evenly 5.   Perfect for slow cooking Specification Material Cast iron Shape Oval Size Material of Handle                 Cast Iron Surface Color Enameled                                 Â