- UsageWorld's best improver for all kinds of breads, buns & rolls
- Dosage2%
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Supply Type
Manufacturer, Supplier
Preferred Buyer From :
All Countries Except India
Enzy X-2D is a premium bread improver and dough conditioner. It has been formulated using a unique blend of functional enzymes, emulsifiers, natural dehydrated sour dough, malt and other yeast stimulating ingredients.
KEY INGREDIENTS :
Emulsifier, Dehydrated Sourdough Powder, Vitamin C, Enzymes
Deal Crumb Softness And Oven Spring.
Good Volume Of Baked Goods.
High Stability, Freeze & Fermentation Tolerance.
Perfect Crumb Texture And Crumb Colour.
No Need Of Additional Gluten