Extra virgin olive oil Dosage Form : Liquid

We are dedicated in agricultural products that the national and international specifications concerning safety and hygiene. Our target is the absolute satisfaction for every customer. To achieve that, the company applies the certified product safety and administration system, according to the national model en iso 22000:2005. Upgrading the effectiveness proof our activities (concerning food safety with that application of food administration and safety system), gives multiple benefits to our company.
Test method range
specific gravity @ 25øc usp 24 0.905-0.912
iodine value usp 24 97 - 115
saponification value usp 24 170 - 180
free fatty acids (as oleic) usp 24
unsaponifiable matter usp 24 1.5 max
erucic acid (c22:1) usp 24 40% min
color gardner aocs td la-64 4 max
moisture aocs ca 2b-38
appearance pale yellow, bright & clear