Extra virgin olive oil, Packaging Size : 1ltr

We are offering extra virgin olive oil.
Product type: nuts and seed type: olive oil grade: extra virgin, first class processing type: cold pressed cultivation type: common packaging:glass bottle,bulk,can (tinned),drum,mason jar,plastic bottle purity (%):100 volume (l):250ml, 500ml, 750ml, 1l certification: iso 9001 place of origin: south-africa brand name:all brand extra virgin use:cooking variety: 50%picual and 50% cornicabra other name: extra virgin olive oil natural variety: plant extract usage:cooking all types of food and frying color:gold packaging & delivery packaging detail:volumes - 250ml, 500ml, 750m, 1l unit per box - 24, 15, 12, 12 gross weight per box(kg) - 12.19 kg, 13.95 kg, 14.56 kg, 16.49kg boxes per 20ft - 1500, 1700, 1500, 1100 gross weight (kg) - 18285kg, 23715kg, 21840kg, 18139kg delivery detail:21 working days after receive lc or tt and confirm labels specifications 50% picual and 50% cornicabra. Fruity and strong flavour max acidity: 0.4 extra virgin olive oil: analysis certificate results free acidity ( % oleic acid ) 0,29% pnt-rt-50 peroxide value ( m.e.q. Of 02 kg. Oil ) 8,1 meq pnt-rt-02 absorbency in ultra-violet : k 270 = 0,13; k232 = 2,02 pnt-rt-03 î�k < 0,00 * fatty acid composition : ( quantitative % ) : pnt-rt-04 myristic acid 0,007% palmitic 10,21 palmitoleic 0,79 heptadecanoic 0,05 heptadecenoic 0,08 stearic 2,99 oleic 80,42 linoleic 4,04 arachidic 0,41 linolenic 0,59 eicosenoic 0,25 behenic 0,12 lignoceric 0,05 * trans fatty acids : c18:1t = 0,005 % pnt-rt-04 c18:2t+c18:3t = 0,006 % * stigmasta-3,5-diene = 0,11 â± 0,03 ppm. Pnt-rt-09.