- Usage/ApplicationSnack,Falafel,Salmon Feed
- Country of OriginIndia
- Number Of FlowerLegumes
- PreparationMethodsDried,Salted,Deep-fried
- Supply TypeManufacturer, Exporter, Supplier, Retailer
- Preferred Buyer Location All over the world
Faba beans are popular in Latin America and parts of Asia but are most popular in Northern Africa. They are often dried and salted and eaten as a snack, or as a deep-fried ball, known as a falafel. Additionally, faba beans are used in salmon feed for their buoyant characteristics. LDC sources faba beans from Australia, Europe, and the United Kingdom, with distribution across Europe and Egypt.
Member Since 11 Years
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Richmond Town, Bangalore, Karnataka