Fermented Cocoa Beans

We are offering Fermented Cocoa Beans. Cocoa bean is mainly used to process various chocolate products, and is used in candies, beverage and baked food. It is normally processed into cocoa liquor, cocoapowder and cocoa butter before it's made into chocolate food. a- moisture: 5 % - 6% maximum b- foreign matters: 1.33% maximum c- beans count: 98 to 105 beans/ kg d- broken beans / defective: 0.6% - 0.9% maximum e- ffa: 1.30 maximum