Food Rules

An enhanced edition of Food Rules - beautifully illustrated and packed with additional food wisdom. A beautiful book to cherish and share, Food Rules guides us with humor, joy, and common sense toward a happier, healthier relationship to food. Michael Pollan is a contributing writer for The New York Times Magazine as well as a contributing editor at Harper's magazine. He is the author of two prizewinning books: Second Nature: A Gardener's Education and A Place of My Own: The Education of an Amateur Builder. Pollan lives in Connecticut with his wife and son.