FORCED CONVECTION OVEN

Vertical air circulation system produces faster temperature response rates and ensures temperature uniformity. Microprocessor PID controls deliver fast ramping rate and ensures stability during the operation.

Forced convection ovens are basically designed to save time of heating. The temperature that is inside these units are moderated through hydraulic type thermostat or with a digital controller microprocessor based temperature controller cum indicator to achieve maximum accuracy.

• Temperature range up to 250oC.
• Temp. Range 50°C To 250°C And Accuracy : +-2c° ( With Digital Accuracy ±1°c )
• Separated, insulated inner and outer surfaces
• Easily accessible interior for maintenance and cleaning
• Full opening door hinged on right side (left side optional)
• Microprocessor based temperature controller.
• RS 232/485 interface.(optional)