
Company Information
Ask for more detail from the seller
Contact SupplierProduct Description:
This millet is easy to digest, naturally gluten-free, and provides sustained energy, making it perfect for athletes, fitness enthusiasts, and those looking for a healthy alternative to rice. Its mildly sweet and nutty flavor makes it versatile for a variety of dishes.
Key Features:
✔ 100% Natural & Unpolished
✔ Rich in Fiber, Iron & Protein
✔ Low Glycemic Index – Diabetic-Friendly
✔ Naturally Gluten-Free & Easy to Digest
✔ No Preservatives or Chemicals
Cooking Methods for Foxtail Millet
1. Cooking Foxtail Millet as Rice:
Rinse 1 cup of Foxtail Millet thoroughly.
Soak for 30 minutes (optional, for a softer texture).
In a pot, add 2 cups of water for every 1 cup of millet.
Bring to a boil, then cover and simmer for 10-12 minutes until the water is absorbed.
Fluff with a fork and serve.