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Contact Supplieroranges are widely popular and account for about 70% of the world’s citrus production. Their amazing taste not only makes them a popular snack but also a major ingredient in several dishes. Even the orange peel contains volatile oil glands in pits which have several health benefits. Orange juice is widely used as a preservative as well as to impart flavor to various dishes.
1/Â Â nutritional values of sweet oranges : 100 grams of sweet oranges contains:
energy: 47 kcal
carbohydrates: 11.75 g
protein: 0.94 g
total fat : 0.12 g
cholesterol: 0 mg
dietary fiber: 2.40 g
2/ vitamins
folates: 7.5%
niacin: 2%
pantothenic acid: 5%
pyridoxine: 4.5%
riboflavin: 3%
thiamin: 8%
vitamin c: 90%
vitamin a: 7.5%
vitamin e: 1%
vitamin k: 0%
3/ shipping :
shipping by air (1hour - 36 hours depends on destination)
8 kg / open top cartonÂ
pallet = 72 open top carton