BEH Fresh Honey, Color : Golden

COMPOSITION

Moisture

15 - 19%w.w.b.

Fructose

36 - 50%

Dextrose

28 - 36%

Sucrose

0.8 - 5.0%

Nitrogen

0.05 - 0.38%

Ash

0.04 - 0.93%

pH

3.3 - 5.6

Enzymes

invertase, diatase, glucose oxidase

Acid

Gluconic Acid

Free Acid

12 - 40 milliequivilants/kg

Vitamins

B2, B6, C, H & k

Minerals

Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper.

CHARACTERISTICS

Colour

Colourless - Red Brown

1.423

Specific Gravity

(17% moist 20°C)

175 poise

Viscosity

(17% moist 25°C)

2.26kj/kg/K

Specific Heat

(17.4% moist 20°C)

5.36 x 104 W/mk

Thermal Conductivity

(17% moist 21°C)

5.95 x 104 W/mk

(17% moist 71°C)

Freezing Point

1.42° - 1.53°C

Water Activity

0.5 - 0.6

Energy

1230kj