Listing ID #6855002
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Contact SupplierVegetable spring rolls are a popular snack or appetizer that originated in China but have since become popular in many parts of the world. They consist of a thin pastry wrapper filled with a mixture of shredded vegetables such as cabbage, carrots, and capsicum along with soy sauce, garlic, and other spices, and then rolled and deep-fried until crispy. Vegetable spring rolls are often served with dipping sauces such as sweet chili sauce or soy sauce and are a favorite of those who prefer vegetarian or vegan options. They are commonly found in Chinese restaurants, as well as in supermarkets and food truck. Always store at -18c. Do not thaw, cook directly. No added preservatives.shelf life of 6 months. days cooking methods is deep fry & air fry .