SS Fruit Drying Machine Fruit Dehydrator, Brand Name : MeiYa

Industrial Heat Pump Cassava Dryer | Energy-Efficient Fruit & Vegetable Dehydrator for Commercial Use

In the global food processing industry, the MeiYa Industrial Heat Pump Cassava Dryer sets a new standard for energy-efficient dehydration of cassava, fruits, and vegetables. Combining 75% energy-saving heat pump technology with industrial-grade precision, this CE-certified system empowers businesses to produce shelf-stable, nutrient-rich products while reducing operational costs and environmental impact.

Core Technology & Innovations

1. Heat Pump-Driven Efficiency
   Utilizing closed-loop heat recovery and variable-frequency compressors, the dehydrator reduces energy consumption by 60–70% compared to traditional dryers. For high-moisture cassava (60–70% initial water content), the system operates at 40–60°C, preserving starch integrity and preventing enzymatic browning. Simultaneously, fruits like bananas or mangoes benefit from low-temperature drying (35–55°C) to retain vitamins and natural sugars.
2. Cassava-Specific Optimization
   • Gentle Airflow Control: Adjustable speeds (10–20 m/s) ensure uniform drying for sliced or grated cassava, achieving a final moisture content of 12–14% in 8–16 hours. • Starch Preservation: Precision temperature profiles prevent gelatinization, critical for producing high-quality cassava flour for gluten-free baking or industrial starch.
   • Pre-Treatment Integration: Optional steam blanching or sulfite-free protocols reduce cyanide content in cassava, meeting EU and FDA safety standards.
3. Multi-Product Versatility
   • Vegetable Compatibility: Dry carrots, sweet potatoes, or leafy greens with humidity control (15–70% RH) to preserve color and nutrients.
   • Hybrid Processing: Simultaneously process cassava with fruits like pineapple or papaya using compartmentalized trays, maximizing facility throughput.
4. Hygienic Industrial Design
   • 304 Stainless Steel Construction: Compliant with HACCP, ISO22000, and CE standards, ensuring corrosion resistance and easy cleaning.
   • Automated CIP System: Reduces cross-contamination risks by 50%, ideal for switching between cassava and allergen-sensitive products.

Technical Specifications

• Power Supply: 380V/50Hz/60Hz
• Temperature Range: 30–85°C
• Capacity: 1–10 tons/day (modular scalability)
• Certifications: CE, ISO22000, FDA, Halal
• Warranty: 12 months comprehensive coverage

Why Choose MeiYa?
• Proven Expertise: 12+ years in heat pump drying R&D, specializing in starch-rich crops and tropical produce.
• Future-Ready Tech: Blockchain traceability upgrades for ESG compliance and carbon credit tracking.
• Global Support: 24/7 technical assistance and on-site training in 50+ countries.

Transform Cassava & Produce into Profitable Products
From gluten-free flours to vibrant dried fruits, MeiYa’s dehydrator bridges efficiency, sustainability, and global market demands.

Contact us today for a free cassava drying trial or customized quote!