superior category olive oil extracted from olive tree fruit are characterised by its fruity and intese aroma, with a stable flavour, neither too bitter nor too spicy.  these characteristics makes our extra virgin oil a tasty and popular product, that every one likes.

it has hundreds of uses, especially for cosmetics and beauty uses and for cuisine.  focusing on culinary aspects, we can use it for everything ; in raw, for salads, dressings and sauces, grilled bread.     for cooking - fish, meat and vegetables get a richer taste.   for frying it is the healthiest oil, it holds high temperatures and food does not absorb the oil.

superior category olive oil extracted from olive tree fruit are characterised by its fruity and intese aroma, with a stable flavour, neither too bitter nor too spicy.  these characteristics makes our extra virgin oil a tasty and popular product, that every one likes.

it has hundreds of uses, especially for cosmetics and beauty uses and for cuisine.  focusing on culinary aspects, we can use it for everything ; in raw, for salads, dressings and sauces, grilled bread.     for cooking - fish, meat and vegetables get a richer taste.   for frying it is the healthiest oil, it holds high temperatures and food does not absorb the oil.