Organic Oolong Tea, Certification : FSSAI Certified, Feature : Good Taste, Health Conscious, Non Harmful

Listing ID #1665887

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TypeHerbal
CertificationFSSAI Certified
Cultivation TypeOrganic
Shelf Life1 Year
Supply Type Manufacturer, Supplier

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Product Details

Type Herbal
Certification FSSAI Certified
Cultivation Type Organic
Shelf Life 1 Year
Color Black
Feature Good Taste, Health Conscious, Non Harmful
Packaging Size 100gm, 200gm, 500gm

We are one of the leading Manufacturers and Suppliers of Oolong Tea in India. Based in Assam, we process Oolong Tea through a unique method that includes withering of plant under the strong sun and oxidation before curling and twisting. The degree of oxidation ranges from 8 to 85%, depending on the variety and production style. The oxidation of Oolong Tea is stopped somewhere between the standards for green tea and black tea. This is about two to three days process. The final processed tea leaves are then hygienically packed in food-grade material of different sizes. Our Oolong Tea is best known for its rich taste, aroma, impurity free nature, health benefitting properties, long shelf life and economic pricing.

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About Samiran Tea Industry
SAMIRAN TEA INDUSTRY was started in 1995 for producing the Quality Green leaf in our own firm “NAMRIPODHI” and has started producing, packing and marketing in 2006. At present having two more firms viz. KATHONIBARI and MADURALI the Industry is pleased to introduce itself as a QUALITY PRODUCER all over the India. Besides producing ORGANIC GREEN LEAVES in all our three firms we are producing CTC tea also from bought-leaf.
About Tea Estate along with photos:-
We are following sustainable organic tea cultivation practices as per IFOAM standards and no chemical fertilizer, pesticide or herbicides were ever applied in our tea estate. We are one of the few 100% organic tea estates in India which is following organic practices since the very beginning rather than converting them from chemical cultivation at a later stage.
The biggest challenge for a small tea grower in maintaining an organic tea estate is- weed control, particularly in the rainy season. The soil of the tea estate is very fertile due to the fact that we have been using organic formulations like vermi compost and worm compost to improve the soil quality. Since we don't apply any chemical herbicides, the weed control process has to be done completely manually. And in the rainy season, we have to employ a huge amount of workers to remove the weeds manually from under the tea bushes. This is a very tedious and labour intensive work. But, due to our commitments to offer our customers the most natural organic tea in the market, we have been taking out-most care to make sure that the right organic tea cultivation practices are followed all the time at any circumstances.
We have also formulated our own organic alternative to chemical herbicides and pesticides to fight weeds and insects. Our organic formulations are based on ancient Indian agricultural practices which depends heavily on cow dungs, cow urine, and some of the indigenous medicinal plants available in Assam mixed together to be applied on the tea leaves as well as the soil. Read more on organic tea cultivation practices.
Photo Gallery: View the pictures from our organic tea estate in Assam (India).