Organic wheat flour is a great source of proteins, minerals, lipids, iron, dietary fiber, thiamine, and several vitamins, it is rich in antioxidants like carotene and beta – carotene.

Benefits:-

1. Contains a wide range of healthy antioxidants 2. Very nutritious 3. Weight loss friendly food 4. Low glycemic index

Uses:-

It is used in roteis, paranthas, poori, bread cake, cookie etc

Organic wheat flour is a great source of proteins, minerals, lipids, iron, dietary fiber, thiamine, and several vitamins, it is rich in antioxidants like carotene and beta – carotene.

Benefits:-

1. Contains a wide range of healthy antioxidants 2. Very nutritious 3. Weight loss friendly food 4. Low glycemic index

Uses:-

It is used in roteis, paranthas, poori, bread cake, cookie etc