Garam masala, Grade Standard : Food Grade

We are the known Manufacturer & Supplier of high quality, aromatic and spicy Garam Masala. It is processed under the most hygienic conditions and free from adulterants. It is widely used for enhancing the flavor of various cuisines. We make available Garam Masala in safe packaging of different quantities. Buyers can obtain it from us in bulk and at very affordable rates.
More About Garam Masala : Garam masala that we offer is a mixture of spices or a blend of ground spices common in North India, South India, Pakistan, and other South Asian cuisines. It is used alone or with other seasonings for enhancing the flavor of the food. The word garam refers to "heat" in the Ayurvedic sense of the word, meaning "to heat the body" as these spices, in the Ayurvedic system of medicine, elevate body temperature. The composition of garam masala differs regionally, with many recipes across India according to regional and personal taste and none is considered more authentic than others. The components of the mix are toasted and then ground together.
Typical Ingredients for a Garam Masala : Black peppercorns, mace, cinnamon, cloves, brown cardamom, nutmeg, green cardamom, etc.