Garden Egg

EGG While some people eat it raw, some eat it cooked (in the form of sauce) while others make salad from it. The forms of eating the garden egg seems endless in our Nigerian society. The garden egg plant apart from being a source of vegetable, has numerous health benefits which are essential for the overall development of the human body and its acceptability cuts across religious, tribal, cultural and ethnic groups in Nigeria, hence the wide usage of the garden egg plant.