Garlic, Packaging Size : 20 Kg

Variety:
1) Normal white garlic (red garlic, purple garlic)
2) Pure white garlic (snow white garlic, super white garlic)
Specifications & Details
1) Sizes: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm,
2) Transporting and storing temperature: -3° - 0°C
3) Supply period: all the year round
a) Fresh garlic: early June to September
b) Cold storing garlic: September to the next May
4) Plump shaped bulbs offering full flavored cloves that have a purplish hue
5) Shelf life is long and can be stored for up to 9 months under proper conditions
6) Can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity
Packing
1) Loose Packing:
a) 10kgcarton; b) 20kgcarton; c) 10kgmesh bag; d) 20kgmesh bag;
2) Small packing:
a) 1kgbag, 1kg x 10bagscarton; f) 4pcs(250g)bag, 250g x 40bagscarton;
b) 500gbag, 500g x 20bagscarton; g) 5pcsbag, 10kgcarton;
c) 250gbag, 250g x 40bagscarton; h) 1kgbag, 5kgmesh bag;
d) 200gbag, 200g x 50bagscarton; i) 500gbag, 5kgmesh bag ;
e) 3pcs(200g)bag,200g x 50bagscarton.
3) Customized packing: according to clients' requirements.
Loading:
24-28MT to one 40' reefer container.