- Supply TypeManufacturer, Exporter, Supplier, Retailer
- Preferred Buyer Location All over the world
Allium sativum, commonly known as Garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. Garlic is a wonderful seasoning to add aroma, taste, and added nutrition to your dishes.  Health Benefits Highly Nutritious Boosts the function of the immune system Reduce blood pressure Contains Antioxidants that may help prevent Alzheimer’s disease and Dementia Improves bone health
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Saibaba Colony, Coimbatore, Tamil Nadu