Garlic Pickle, Shelf Life : 12 Months

A classic, authentic recipe from Telugu cuisine, TruSpice’s Garlic Pickle is the closest you can get to tasty homemade achaar. With the full-bodied flavours and heady, pungent aroma of choicest garlics. TruSpice’s Garlic Pickle is made without adding any artificial colours, flavours, or harmful chemicals and preservatives. The sharpness of mustard oil and the variety of spices added to the pickle can elevate all of your dishes.
Ingredients

• Garlic
• Chilli Powder
• Salt
• Sesame Oil
• Mustard Seeds
• Fenugreek Seeds
• Citric acid

TruSpice’s Garlic Pickle is stored in carefully designed airtight glass jars that retains the authentic taste and fragrance intact for long periods. Made from best quality garlic bulbs and authentic spices, it is the best accompaniment to turn even the simplest dish into a delectable, zesty meal.