Ginger Slices

The warm, spiced, bright flavors and aromas of fresh, long ginger slices cooked and then coated in sugar to preserve them. Stewed slowly until fresh ginger is softened, Crystallized Ginger Slices are then tossed in sugar to preserve them. Tender, chewy, and sticky, Crystallized Ginger Slices are ideal for baking; adding a spicy, sweet, and textured bite to cookies, cakes, and a whole lot more!