Natural Green Fennel Seeds, Grade Standard : Food Grade

1. Product Overview

Green Fennel Seeds, valued for their sweet, licorice-like flavor and refreshing aroma, are obtained from the Foeniculum vulgare plant. These small, elongated green seeds are widely used in cooking, traditional medicine, and as natural mouth fresheners. Their vibrant color and soothing taste make them a staple in both household kitchens and commercial food processing.

We are a leading manufacturer and exporter from Gujarat, India, offering premium-grade green fennel seeds that are carefully cleaned, sun-dried, and machine-sorted to ensure superior purity, uniformity, and excellent color retention for domestic and international markets.

Culinary:
• Used in Indian, Middle Eastern, and Mediterranean cuisines.
• Added to pickles, curries, baked goods, herbal teas, and spice blends.
• Enhances both sweet and savory recipes with its natural aroma.

Mouth Freshener:
• Consumed roasted or sugar-coated after meals.
• Helps freshen breath and promote digestive comfort.

Medicinal:
• Known for digestive, anti-inflammatory, and antioxidant properties.
• Traditionally used to relieve bloating, acidity, indigestion, and colic.

Industrial:
• Used in herbal teas, confectionery, cosmetics, nutraceuticals, and essential oil extraction.