Green Tea Extract, Brand Name : NKT, Form : powder

English name:Green tea extract
Latin name: Camellia sinensis O. Ktze.
Part of the plant used: Leaf
Product type: Powder, Granular
Test method: UV. HPLC
Active Ingredients: L-theanine 20%-98%, EGCG 50%-99%, Tea Polyphenols 40%-98%, Catechin 20%-85%
Function Green Tea Extract(Polyphenol,Catechins,EGCG)
1.Green tea extract will reduce blood pressure,blood sugar,blood lipids
2.Green tea extract with the function of removing radicals and anti-aging;
3.Green tea extract can enhance the immune function and prevention of colds;
4.Green tea extract will anti-radiation,anti-cancer, inhibiting the increasing of cancer cell;
5.Green tea extract used to anti-bacterium, with the function of sterilization and deodorization.
Application Green Tea Extract(Polyphenol,Catechins,EGCG)
1 Applied in food field, it is used as natural antioxidant, antistaling agent, and anti-fading agents.
2 As cosmetics and daily chemical addiitive, it owns the effect of anti-wrinkle and anti-Aging.
It can dispel spot, prevent and treat skin disease and sensibility, decayed tooth, dental plaque,
periodontitis and halitosis, protect skin from the harmful solar ray and prevent skin cancer.
3 Applied in pharmaceutical field, it is used to prevent and cure cardiovascular disease, diabetes.
It owns the effect of sterilization and antivirus. It is available as raw material of subsidiary and healthcare medecine.
Description of Green Tea Extract(Polyphenol,Catechins,EGCG)
Green tea extract exhibit stronger antioxidant protection for human body than vitamin C and vitamin E. Scavenging effect of lipid free-radicals (one antioxidant property) of polyphenols in green tea extract can be clearly observed in experiments. The ability of GTP in green tea extract to eliminate lipid-derived free radicals is noticeably stronger (almost 50 times) than that of ginkgo biloba extracts.