Green Tea Extract, Shelf Life : 1year

Camellia sinensis is a species of evergreen shrub or small tree whose leaves and leaf buds are used to produce tea. It is of the genus Camellia of flowering plants in the family Theaceae. Common names include "tea plant", "tea shrub", and "tea tree". Green tea (Camellia Sinensis) is a plant frequently steeped in hot water and drunk as tea. It exerts most of its benefits through water-soluble polyphenols (frequently referred to as catechins) extracted from the leaves, into water, which is then consumed.

• Green tea is also a great source of antioxidants—called catechins—that help support immune function, cardiovascular health, and fat loss. 
• It is also taken by mouth for depression, non-alcoholicfatty liver disease (NAFLD),inflammatory bowel disease (ulcerative colitis or Crohn's disease), weight loss and to treat stomach disorders, vomiting, diarrhea, headaches, and bone loss(osteoporosis).
• Green tea is used to prevent various cancers, including breast cancer, prostate cancer, colon cancer, gastric cancer, lung cancer, liver cancer, solid tumor cancers, leukemia, and skin cancer related to exposure to sunlight.
• It is also used to cure Parkinson's disease, diseases of the heart and blood vessels, diabetes, low blood pressure, chronic fatigue syndrome (CFS), dental cavities (caries), kidney stones, and skin damage.
• It can improve immunity.
• It is wildly used in weightlosing products, and other beauty products because it can accelerate metabolism and eliminate free radicals.