Groundnut seeds

The company has firmly positioned itself as one of the most promising Manufacturers, Exporters and Suppliers of Groundnut Seeds in India. We offer world class Groundnut Seeds that are largely used for different purposes like oil extraction, food products manufacturing etc. The Groundnut belongs to the pea and bean family and is a leguma but is considered as nut because of its high nutrition value. The groundnuts seeds are particularly valued for its protein contents, which is of high biological value. Groundnut seeds contain more protein than meat, two and half more than eggs and more than any other vegetable. The proteins in groundnut are well balanced. Peanuts are rich in energy and contain many health benefiting nutrients, minerals, antioxidants and vitamins that are essential for optimum health.
Benefits of Groundnut Seeds

• Rich in mono-unsaturated fatty acids like oleic acids that help to lower LDL or "bad cholesterol" and increase HDL or "good cholesterol".
• Good source of dietary protein that compose fine quality amino acids, essential for growth and development.
• Contain high concentrations of poly-phenolic antioxidants, primarily in p-coumaric acid, which is known to reduce the risk of stomach cancer by reducing the formation of carcinogenic nitrosamines.
• Excellent source of resveratrol, another polyphenol antioxidant, which has been found to have protective function against cancers, heart disease, degenerative nerve disease, Alzheimer's disease, and viral/fungal infections.
• The nuts are an excellent source of vitamin E (a-tocopherol); containing about 8 g per100 g. vitamin E is a powerful lipid soluble antioxidant which helps maintain the integrity of cell membrane of mucus membranes and skin by protecting from harmful oxygen free radicals.
• An excellent source of many important B-complex groups of vitamins such as riboflavin, niacin, thiamin, pantothenic acid, vitamin B-6, and folates. 100 g of peanuts provide about 85% of RDI of niacin, which contribute to brain health and blood flow to brain.
• The nuts are rich source of minerals like copper, manganese, potassium, calcium, iron, magnesium, zinc, and selenium.