Gruyere Cheese

We are offering Gruyere Cheese.
Named after a village in switzerland, gruyere is a semi-hard cheese made from cow's milk. A slice of gruyere will be yellow to white in appearance with small tiny holes sporadically placed throughout, though the holes are not as dense as a swiss cheese. Exhibiting earthy and nutty flavors, this cheese is often paired with cheddar cheese in recipes for macaroni and cheese. The mild notes of gruyere counterbalance the sharpness of the cheddar when they are melted together.
original gruyère,
5 months old
aoc weight per cheese is 35 kg.
specifications
- aspect: round form
- weight: approx 35 kg
- diameter: 62 cm
- height: 10 à 12 cm.