Guar gum

We offer guar gum.
A water-soluble paste made from the seeds of the guar plant and used as a thickener and stabilizer in foods and pharmaceuticals.
Natural thickener
emulsifier
stabiliser
bonding agent
hydrocolloid
gelling agent
soil stabiliser
natural fiber
flocculants
fracturing agent
guar gum used in a food, pharmaceuticals, cosmetics, textile, paper, oil drilling, water treatment, hydroseeding, carpet printing, mosquito coils, feeds industries and allied industries.
Food grade guar gum powder
guar gum is one of the best thickening additives, emulsifying additives and stabilizing additives. In food industry guar gum is used as gelling, viscosifying, thickening, clouding, and binding agent as well as used for stabilization, emulsification, preservation, water retention, enhancement of water soluble fiber content etc.
Guar gum applications :
ice cream, soft drinks & concentrates, puddings
chocolate milk, flavoured milks
jams, jellies, fruit spreads, jelly sweets
bread, biscuit and other baked foods
ham and sausages
soft cheese and cheese spreads
canned or retorted food of fish and meat
myonnaise, ketchup, sauce and dressings
noodles and pasta.