Guar Meal Form : Granule

Guar meal 40%
moisture ..................................................................... 8 ± 2%
crude protein ............................................................. 40 ± 2%
oil .................................................................................... 4 ±1%
fiber .............................................................................. 14 ± 2%
ash .................................................................................. 5 ±1%
“o & a” (oil &albuminoid) ..................................42 % min
guar korma 50%
moisture .......................................................................8 ± 2%
crude protein ..............................................................50 ± 2%
oil .................................................................................... 4 ±1%
fiber ............................................................................... 8 ± 2%
ash .................................................................................. 5 ±1 %
“o & a” (oil &albuminoid) .................................. 52 % min
roasted guar korma 56-58%
moisture ..................................................................... 6 ± 2%
crude protein ............................................................56 ± 2%
oil .................................................................................. 4 ±1%
fiber .............................................................................. 6 ± 2%
ash ..................................................................................4 ±1 %
“o & a” (oil &albuminoid) ..................................56-58% min
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