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Contact SupplierRoasted guar korma is an incredible product offering high protein and energy quotientwith a balanced amino acid profile. The product is slowly becoming the necessity of feed industry. Guar Korma mainly constitutes germ part of Guar seed. It is a 100% natural agricultural product without the addition of any chemicals/preservatives, Non-GMO product. Guar Korma is further sterilized and processed by roasting to permanently remove trypsin inhibitor, anti-nutritive factor that limits the use of different leguminous meals in poultry diets.
Specification
| Nutritional Values | Quality #1 | Quality #2 |
| Protein | 48-50% | 55-60% |
| Metabolize Energy | 2550 KCal/Kg | 2700 KCal/Kg |
| Moisture | Less Than 10% | Less Than 10% |
| Fibre | 6-8% | 4-5% |
| Fat | 5.00% | 5.00% |
| Ash/Sand Silica | Less Than 2% | Less Than 1% |
| Pepsin Digestibility | 85.00% | 85.00% |
| Trypsin Inhibitor | Less Than 1 | Less Than 1 |
| Aflatoxins | Less than 20 PPB | Less than 20 PPB |