Gum Arabic, Moisture : Less Than 30%

We are offering arabic gum is a natural exudate gum, also known as acacia gum is a composite mixture of polysaccharides and glycoprotein that is mainly used as stabiliser in the food industry. Arabic gum is a product of the two species of acacia trees, acacia senegal and acacia seyal.
Sudan is greatest producer of arabic gum, with more than 75% of the senegalese grade supply which is the best quality. The acacia tree is found in dry regions of the country such as darfur and kordofan.
Main applications for gum arabic:
â€Â¢ confectionary (chocolate and chewing gum).
â€Â¢ beverages (soft drinks)
â€Â¢ flavourings
â€Â¢ stabilising agent for frozen dairy desserts, etc.
â€Â¢ nutrition (alimentary fiber)
â€Â¢ medical industry (capsules shells)
â€Â¢ paint production
â€Â¢ cosmetics.
Grade 1: talha (acacia seyal):
talha known as flaky gum for its easy to crumble to powder is a yellow-brown colored solid substance and is very soluble in water.
General specfications of talha grades:
â€Â¢ cleaned: 4mm & above
â€Â¢ sifting: 0.5mm – 4mm
â€Â¢ dust: 0- 0.5mm
available sizes for export:
â€Â¢ cleaned: 4mm & above
â€Â¢ sifting: 0.5mm – 4mm
â€Â¢ dust: 0 - 0.5mm
packing:
â€Â¢ packed in 25 or 50 kg emulsion bags.
â€Â¢ gum arabic is exported 22 mt exported in 20ft containers.