






Company Information
Ask for more detail from the seller
Contact Supplier⭐ GARLIC POWDER – COMPLETE DETAILS (READY TO PASTE) ⭐ 2. RAW MATERIAL SELECTION
Sourced from premium-quality fresh garlic bulbs
Clean, white, high-pungency garlic varieties
Only A-grade cloves selected
No sprouted, moldy, or damaged bulbs used
Hygienic peeling & washing
Controlled hot-air dehydration to retain pungency
Milling into 60–80 mesh fine powder
Sieving for uniform texture
Air-tight handling during post-processing to preserve aroma
| Product Name | Garlic Powder |
| HS Code | 0712.90 |
| Grade | Food Grade |
| Form | Fine Powder |
| Mesh Size | 60 Mesh / 80 Mesh |
| Color | Pale Cream |
| Aroma | Strong Natural Garlic Pungency |
| Moisture | ≤ 6% |
| Purity | 100% Garlic |
| Shelf Life | 24 Months |
| Type | Dehydrated Vegetable Powder |
| Origin | India |
Salmonella: Absent
E. coli: Absent
TPC: Within Food Grade Standards
Yeast & Mold: Controlled
High natural garlic pungency
Smooth and consistent fine mesh
No additives, anti-caking agents, or preservatives
Long shelf stability
Strong aroma retention
Free-flowing powder
Export-grade moisture control
Spice blends
Seasoning mixes
Ready-to-eat meals
Instant noodles
Snack flavoring
Extruded snacks
Sauce powders
Sauces
Marinades
Pickles
Chutneys
Masalas
Curry bases
Bakery & savory items
Our Garlic Powder is packed in 25kg and 50kg laminated PP export bags fitted with a food-grade LDPE liner that protects the product from moisture, contamination, and environmental exposure during international transport. The powder retains its strong natural pungency and fine texture due to tight, tamper-resistant stitching. We offer palletizing on request for safer container handling. Custom retail packaging from 1kg to 20kg and private-label solutions are also available. All packaging materials comply with global food-safety standards to ensure the product remains fresh, aromatic, and intact upon arrival.
⭐ 10. MOQ, PAYMENT & SHIPPINGMinimum Order Quantity: 500 kg (flexible initially)
Payment Terms: 30% advance, 70% before dispatch
Delivery Terms: FOB Nhava Sheva (JNPT)
Production Time: 7–12 days
Samples: Available (courier charges applicable)
Item Code: 0712.90
Production Capacity: 2000 kg / Week
Delivery Time: 30 Days
Packaging Details:
Garlic Powder is packed in 25kg & 50kg laminated PP export bags with a food-grade inner liner to maintain pungency, purity, and dryness. Custom packaging from 1kg–20kg and private labeling available as per buyer requirements.





