I Fresh Salt

We are offering salt is made up of sodium (40%) and chlorine (60%), hence its scientific name, sodium chloride.
Salt, like water, is essential to the functioning of the human body; it is precious as a condiment and as a food preservative.
 It stabilizes the color, flavor and texture of foods (vegetables, in particular). It controls the development of yeasts (breads, cakes, cookies, etc.). It hides the bitterness of foods and enhances their flavor. It stimulates the appetite.