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Ice Cream Mix Pasteurizer

Ice Cream Mix Pasteurizer

Listing ID #3860241

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  • Supply Type Manufacturer, Exporter, Supplier
Preferred Buyer From : All over the world

Ice cream mix is pasteurized at 155F (68.3C) for 30 minutes or 175F (79.4C) for 25 sec. The conditions used to pasteurize ice cream mix are greater than those used for fluid milk because of increased viscosity from the higher fat, solids, and sweetener content, and the addition of egg yolks in custard products.  
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Ved Engineering
Sector 60, Noida, Uttar Pradesh
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  • Member Since 18 Years
  • Nature of Business Retailer

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VED Engineering is one of the largest suppliers of technology for the food processing industry and for a wide range of other process industries being dairy,pharma and beverage industries.VED Engineering provides comprehensive process and project solutions under one roof with in-house equipment manufacturing process automation facilities,which is best in class.
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  • Seller Ved Engineering
  • Address Sector 60, Noida, Uttar Pradesh
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