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    ennutrica Dairy Ingredients ICETEX+ is used in Ice Cream or Frozen Dessert Manufacturing to increase the Taste, Aroma and Texture Profile. It Also gives the Emulsifier Property and aids in air incorporation. Reduces the Sandiness when the Product faces many thaw cycles. Temperature stability of the Product Increases. ICETEX+ Helps the Ice Creams and Frozen Desserts to maintain the Freshness and Remains Pristine throughout its Entire Shelf Life.
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    • calendar Member Since 8 Years
    • building Nature of Business Retailer

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