Indian Mango, Variety : Alphonso Kesar Baiganpally

Mangoes are reigning king among Indian fruits. India has the largest variety of mangoes and a few of them like Alphonso & Kesar are the most popular exportable varieties. Indian mangoes are ready to eat varieties and are best had air shipped. We export mangoes to importers in Gulf, far and Middle East.

The best Alphonso mango is grown in Devgad region, though the fruit also grows in other areas in south and western India. The red soil and coastal zone of Devgad region give Alphonso its unique taste and flavor. Most of the mangoes exported are organic in nature and naturally ripened. The process of getting certification from agencies to attest its organic value has been started and we will be able to offer the same organic produce with international certification soon.

Kesar mango is grown in Gujarat and Maharashtra states. The very best of Junagadkesar mangoes are naturally ripened and exported by us. Kesar mangoes have highest potential in fruit sales due to its unique flavor and long shelf life. We expect export of Kesar mangoes to outstrip any other Indian mango in time to come.

Baiganpally mango also known as Badami is grown in Southern India states. The very best of Baiganpally mango is naturally ripened and exported by us. These are large size mangoes and well liked for its sweet taste and size.

For markets which prefer faster ripening and uniform color, ethylene ripened mangoes are also available.

Specification for mangoes