We offer Instant Rasam Powder that is prepared as per the traditional south Indian recipe. We prepare the Instant Rasam Powder using fresh spices and other material. The Instant Rasam Powder can be used to prepare delicious rasam quickly and conveniently. The Instant Rasam Powder is processed under controlled conditions to ensure its purity. How to Prepare Cook about 80 grams of tur Dal with one liter of water, chopped tomatoes pinch of turmeric and half teaspoon of veg. Oil. Churn the cooked dal and to this add 2 table spoons full of Mathura Rasam powder. Tamarind juice salt and little of jaggery to taste. Stir well and boil for 3 minutes. Garnish with chopped coriander while serving season with oil, mustard seeds and asafoetida. Ingredients

• Red chilies
• Coriander Seeds
• Jeera
• Mustard Seeds
• Cardamom
• Curry Leaves
• Fenugreek Seeds
• Asafoetida

We offer Instant Rasam Powder that is prepared as per the traditional south Indian recipe. We prepare the Instant Rasam Powder using fresh spices and other material. The Instant Rasam Powder can be used to prepare delicious rasam quickly and conveniently. The Instant Rasam Powder is processed under controlled conditions to ensure its purity. How to Prepare Cook about 80 grams of tur Dal with one liter of water, chopped tomatoes pinch of turmeric and half teaspoon of veg. Oil. Churn the cooked dal and to this add 2 table spoons full of Mathura Rasam powder. Tamarind juice salt and little of jaggery to taste. Stir well and boil for 3 minutes. Garnish with chopped coriander while serving season with oil, mustard seeds and asafoetida. Ingredients

• Red chilies
• Coriander Seeds
• Jeera
• Mustard Seeds
• Cardamom
• Curry Leaves
• Fenugreek Seeds
• Asafoetida