Isolated Soy Protein

Our Isolated Soy Protein are derived from the finest NON-GMO raw materials, they are specially designed for use within the meat, poultry, fish processing, health and nutrition food industry.
Fit for This kind of Product
ITEM
ISP300
Protein(in dry base)
min 90%
PH
6.5~7.5
Moisture(%)
max 7.0
Ash(%)
max 6.0
Total bacteriag
max 30000
Coliform 100g
negative
Salmonella
negative
Appearance
Cream white fine powder, mild smell
Function
ISP300,is Simple Isolated Soy Protein, which can be widely used in steak ham stick
Fit for This kind of Product
ITEM
ISP310
ISP310A
Protein(in dry base)
min 90%
min 90%
PH
6.5~7.5
70.5
Moisture(%)
max 7.0
max 7.0
Ash(%)
max 6.0
max 6.0
Total bacteriag
max 30000
max 30000
Coliform 100g
negative
negative
Salmonella
negative
negative
Appearance
Cream white fine powder, mild smell
Function
ISP310 and ISP310A are emulsify type. They are non-dusty and Fortified by lecithin., used in west ham, sea food and toast meat. system.
Fit for This kind of Product
ITEM
ISP320
ISP320A
Protein(in dry base)
min 90%
min 90%
PH
6.5~7.5
6.5~7.5
Moisture(%)
max 7.0
max 7.0
Ash(%)
max 6.0
max 6.0
Total bacteriag
max 20000
max 20000
Coliform 100g
negative
negative
Salmonella
negative
negative
Appearance
Cream white fine powder, mild smell
Function
ISP320 and ISP320A are injected type, used in west ham, toast meat, drink and milk.