Organic Jackfruit Chips, Color : Yellow

Kerala Jackfruit Chips Cooked in Coconut Oil are a traditional and flavorful snack made from carefully selected raw jackfruit. The fruit is sliced into thin, uniform pieces and deep-fried in pure coconut oil, enhancing its natural taste and aroma. This cooking method gives the chips a crispy texture with a slightly sweet and nutty flavor. Popular in Kerala households, these chips are a staple during festivals and special occasions. Free from artificial additives, they offer a wholesome and healthy alternative to regular fried snacks, packed with fiber and natural goodness.