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    Mustard Seeds Kachi Ghani Oil, Color : Yellow for Cooking, Pickling

    • MaterialMustard Seeds
    • ColorYellow
    • Usage/ApplicationCooking, Pickling
    • TypeMustard Oil
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    • calendar Member Since 7 Years
    • building Nature of Business Retailer

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    • TypeMustard Oil
    • MaterialMustard Seeds
    • ColorYellow
    • PackagingBottle
    • Usage/ApplicationCooking, Pickling
    • FlavorTraditional
    • BenefitsRetains Natural Properties, Keeps Pickles Fresh
    • Purity100%
    • Processing MethodCold Pressed

    LR Active ‘Kachi Ghani’ mustard oil is made from the first press of mustard in the traditional way by slowly crushing the best mustard seeds in a temperature controlled environment to retain its pungency and natural properties It also helps in keeping pickles fresh for a longer duration while retaining their traditional flavor. 
    Free from any sort of adulterants, the offered mustard oil is well-known for its precise composition and longer shelf life



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