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Contact SupplierFoogi Karela Pickle (Bitter & Bold Flavors)Foogi’s Karela Pickle is crafted from farm-fresh organic bitter gourds (karela), blended with authentic Indian spices and cold-pressed mustard oil. Traditionally prepared and naturally matured, this pickle balances bitterness with tangy-spicy flavors, creating a truly unique taste experience.
Karela has long been valued in Ayurveda for its medicinal properties. When transformed into a pickle, it becomes both a tasty side dish and a health-boosting companion for daily meals.
Health Benefits:
✔ Supports blood sugar management
✔ Improves digestion & gut health
✔ Rich in antioxidants & dietary fiber
✔ Boosts immunity & metabolism
✔ Traditional ayurvedic detox food
Why Foogi Karela Pickle?
100% Organic Bitter Gourds, Handpicked Fresh
Prepared in Hygienic & Modern Facilities
Marinated with Cold-Pressed Mustard Oil & Pure Spices
Free from Artificial Colors, Preservatives & Chemicals
Traditional Recipe, Export-Grade Packaging