Hard Long Grain Kasturi Basmati Rice

Basmati is gluten-free and low in fat. It contains all eight essential amino acids, folic acid, and is very low in sodium and has no cholesterol. Basmati has a low to medium glycemic index, meaning that energy is released at a slower, steadier rate leading to a more balanced level of energy.

Kasturi basmati rice are quite similar when it comes to nutrition. Both rice types contain complex carbs and serve as a great energy booster. As far as the calories go, 1 cup of cooked jasmine rice contains a little more calories than basmati rice. However, both rice types are low in fat and cholesterol