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    Kitchen king masala, Processing Type : Blended

    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    Fry 1 chopped onion, 2 green chilies, 4 cloves of garlic, 5 cashew-nuts. 1 tsp poppy seeds, 1 tsp cumin, 1 tsp Kasuri Methi & 1 inch ginger in 1 tbsp oil. Add cup water & grind to fine paste. ½ Fry above paste in 3 tbsp ghee for 3 mins. Add 2 pureed tomatoes, 1 tsp chili power , 1 tsp MAJITHIA KITCHEN KING MASALA, cook till ghee separates. Add 1 cup boiled mutter, 250 gms fried paneer and 1 cup water. Add salt to test. Cook for few minutes. Serve hot with roti or naan.
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    • calendar Member Since 8 Years
    • building Nature of Business Retailer

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    Pack SizePackingMaster PackingMaster CaseMaster Case Dimension(L X W X H)Gross Weight of Case(In Kgs)
    15gBox15g X 10 X 3636016” X 17” X 16”10.00
    50gBox50g X 10 X 1212018” X 13.75” X 9.5"8.50
    100gBox100g X 10 X 1212013.25” X 20.5” X 11.5"15.80
    500gJar500Kg X 202022.5” X 16.5” X 7.5"12.25
    1KgJar1Kg X 121221.63” X 16.5” X 8.38"14.80
    5KgLaminated Woven Bag5Kg X 6626” X 20” X 6"30.50
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